Celebrate Holi with us at Chote Miya - a festival of joy, love, and delectable food.

Indulge in their special dishes crafted just for the occasion:

• Chili Soya Chaap: Enjoy crispy soy and wheat-based mock meat tossed in a tangy, spicy sauce with vibrant bell peppers and onions ($14)

• Gujiya by Mithaiwala: Savor this crispy, golden deep-fried pastry filled with a sweet mixture of khoya (mawa), sugar, and dry fruits for a rich, indulgent treat ($8)

Join us for a culinary celebration that embraces the essence of Holi from March 14th-March 21st.