Join us for an intimate evening with Mokhtar Alkhanshali, a social entrepreneur and founder of Port of Mokha, the world's highest-rated coffee from Yemen. He'll be joined by author and BasBaas Foods founder Hawa Hassan to discuss coffee’s history, messy politics, and the revolutionary movement of third culture storytellers reclaiming their heritage through food.

Your ticket includes a selection of beverages from Port of Mokha and Coffee Project New York and the chance to taste award-winning and rare coffees from Yemen.

An Ocean in a Cup is the third in a four-part series exploring Indigenous Foodways that will take place at the Makers’ Studio in Chelsea Market.