Join us for the 3rd Annual Anne Saxelby Legacy Fundraiser, a noteworthy food gathering in the heart of New York City’s Chelsea Market. This year’s line-up includes over 130 distinguished chefs, food artisans, and mixologists ready to showcase their skills.
What is new for 2024:
New vendor areas will include a pasta tasting room, a salumeria, and a pastry hall
The auction and raffle will open online on August 27th and be available during the event. Bid on chef dinners in your home, plus once-in-a-lifetime restaurant experiences and fabulous getaways.
Our VIP ROOM in the Tippler is open from 5 - 8 PM and offers a private event entrance.
VIP Tickets include:
Exclusive foods and drinks
Reserved seating
A sneak peek to visit all the event tables and chefs before the doors officially open at 6 PM.
About The Anne Saxelby Legacy Fund
The Anne Saxelby Legacy Fund offers purposeful initiatives, specifically offering paid apprenticeships designed to span one month for young adults. This program places the individuals on hand-selected sustainable farms, where they can gain hands-on work experience. The learning curve includes understanding the inner workings of sustainable farming, fostering inclusive and sustainable food systems, and stimulating creativity. With this acquired knowledge and rich practical exposure, they can drive innovation and positive transformation within their local communities.
Anne Saxelby Legacy Fund is a 501(c)(3)non-profit. Your receipt will state Anne Saxelby Legacy Fund. Your gift over $80 per ticket is tax-deductible.