Chelsea Market News
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- Chelsea Market welcomes our newest tenant, The Filling Station!
- Aug 23, 2010
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- Bar Suzette
- Aug 02, 2010
Bar Suzette was created in 2009 by friends, Peter Ton- dreau & Troi Lughod, who were searching for a way to showcase their love of globa… more
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- People's Pops
- Jul 20, 2010
What began as a one- day experiment between friends in 2008 has evolved into a popular, ever-changing palette of appealing seasonal flavors. The yummy p… more
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- Fulton Youth of the Future Youthmarket
- Jul 10, 2010
Fulton Youth of the Future Youthmarket brought to you by GrowNYC in partnership with Chelsea Market and Fulton Youth of the Future 9th Ave btwn 16th 17… more
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- Chelsea Market's Grill-a-Chef, Joshua Stokes, wins Food Network's Chopped!
- Jun 30, 2010
Chelsea Market's Grill-a-Chef, Joshua Stokes, wins Food Network's Choppe… more
Press Mentions:
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- Best Espresso in NYC
- Dec 29, 2008
- New York Times blogger, Oliver Schwaner-Albright, recently proclaimed "Ninth Street Espresso..." as "One of the finest espressos you?ll find anywhere, … more
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- Shophound Praises Jingle Reprise
- Dec 12, 2008
Chelsea Market Reprises Its Holiday Jingle:
Every year, the Holiday Season brings a series of temporary shopping fairs that pop up around the ci… more
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- NY Times, Luxury on Sale: The Lobster Glut
- Dec 12, 2008
The Lobster Place is in the news, again! As New York City?s largest purveyor of live lobster, selling over 1,000,000 pounds to the city?s finest hotels … more
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- Magic Dust for the Hors D?Oeuvres By FLORENCE FABRICANT Published: December 2, 2008
- Dec 02, 2008
Adding flavorings to good sea salt seems beside the point, but a notable exception is Halen Mon Welsh sea salt. Its large flaky crystals are mixed with … more
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- Chelsea Market Holds Halloween JamBooRee
- Nov 20, 2008
Kids sported their spookiest costumes to collect Halloween candy in Chelsea Market Friday. The market held its fifth annual Halloween Jam-Boo-Ree on Fr… more
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- The Green Table, TONY Best New Bar
- Nov 20, 2008
The food is based on sustainability?seasonal and local products that don?t drain natural resources?and the menu includes soups, salads and chicken potpi… more
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- Popcorn, Dressed Up to Go Out By FLORENCE FABRICANT Published: November 4, 2008
- Nov 04, 2008
Candied popcorn is probably older than Cracker Jack (1896); could the popcorn makers of yore ever have imagined a flavor like fleur de sel-caramel? It?s… more
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- Chelsea Market Gets Spooky, Political
- Oct 30, 2008
Posted in Own This City by Amy Plitt on October 30th, 2008
As if there weren?t enough ways to mix your love of politics with your Halloween ce… more
